PinnSpot
In our case, we adapt our cuts to a primal concept, focusing on thick cuts with minimal prior manipulation before consumption, using slow cooking techniques, natural smoking processes, and a wide variety of cuts of pork, beef, fish, and seafood.
Wheelchair-accesible
Kids menu
Accepts reservations
Vegan options
| Monday | Tuesday | Wednesday | Thursday | Friday | Saturday | Sunday | Holiday | |
|---|---|---|---|---|---|---|---|---|
| Opening hour | 12:00 | 12:00 | 12:00 | Closed | 12:00 | 12:00 | 12:00 | Closed |
| Closing hour | 22:00 | 22:00 | 22:00 | Closed | 23:00 | 23:00 | 21:00 | Closed |
